Mailing List Sign Up

Sign up today and receive a weekly update!

Hours of Operation

Open every Saturday from 5 am until 12 Noon

We Are Partners!

AgMap

Find us on PA AgMap.

<< Back to main

Shop 'Til You Drop on Saturday, August 19th!

Posted 8/17/2017 11:32am by Miranda Combs.
 

We hope to see you on Saturday, August 19th!  

Below is a list of offerings this week from a few of our vendors:

BANDY Woodworks

  • Stop by BANDY Woodworks to shop for wedding presents and hostess gifts for summer parties!  We are also ready to take orders for custom furniture/woodworking including countertops, radiator covers, and built-ins.  Don't forget that we can consult on restoration and repair of your existing furniture.

 

Greek Gourmet

  • Stop by to taste up to 20 flavors of hummus!

 

Greenawalts Farm

  • Stop by to see the fresh produce, eggs and baked goods!

 

J.L.KENNEDY MEAT STAND
J.L.KENNEDY MEAT STAND has special items for you that we always offer especially at this time of year! Kennedy Kids’ hand-raised 4-H livestock projects will be available to you in our meat case.

  • LAMB
    - LOIN CHOPS ARE 1.25 “ THICK
    - WHOLE SHANKS
    - BONELESS LEG OF LAMB
    - SHOULDER MEAT KABOBS
    - STOCK/SOUP BONES
    - GROUND LAMB
    *WE FILL REQUESTS  IN THE ORDER THEY ARE PLACED
    *PLEASE PICK-UP ALL ORDERS BY 10:30 AM
     
  • BEEF CHIPPED SIRLOIN TIP
  • BONELESS RIB EYE STEAKS AROUND 1” THICK OR CALLED IN BY TONIGHT FOR SPECIAL SIZING
  • PORTERHOUSE STEAKS (HAVE FILET IN THEM!)
  • FALL-APART SHOULDER ROASTS, so easy to slow-cook for tacos, salads, wraps, sandwiches, etc.
  • TOP ROUND SLICES AROUND 1” THICK FOR GOULASH WITH TOMATOES OR SALSA VERDE FOR SOFT TACOS
  • WE ARE TAKING ORDERS NOW FOR OUR 4-H CHAMPION GOAT MEAT TO BE PICKED UP NEXT SATURDAY, 8/26
  • Please call in your orders as soon as possible: To place an order with the Kennedys, please call their farm office at (724) 898-2316. Ordering hours are Monday-Thursday 9AM-9PM and Friday 9AM-6PM, or call the market on Saturdays at 412-661-1875.
     

Kistaco Farm
Fresh from the fields this week:

  • Sweet, sweet corn!
  • Apples are back in season!  Earligold, Paula Red, and Rambo varieties!
  • White Peaches and Yellow Peaches - Insterested in canning or freezing peaches? This is a great week to get your peaches! Call 724-478-4361 to order 1/2 bushel and bushel quantities for this Saturday!
  • 4 kinds of Kale & Collards
  • Italian and Japanese Eggplant
  • Herbs: Basil, Parsley
  • Red Cabbage, Zucchini
  • Homegrown Red Tomatoes, finally! And, Green Tomatoes!
  • Shishito Peppers, Green Bell Peppers, Hot Banana Peppers, Jalapeño Peppers
  • Apple Cider
  • Frozen, pasture-raised chickens available this Saturday!  They are free-range and are antibiotic and hormone free!  Most are between 4 and 5# each.  We'll only be bringing to market what is pre-ordered, so please call our home market at 724-478-4361 by 8/18/17 at 4:00pm.  

  

NYR Organic

  • Call for special orders or contact Mary Ann at 412 712 7174


Pastamore'

  • Balsamic Vinegars
    • 18 year old barrel-aged balsamic vinegar infused with seasonal fruits and flavors 
  • Olive Oils      
    • First cold expeller pressed extra virgin olive oil infused or blended with herbs and spices
  • Wine Blend Marinades
    • Two wine blended Marinades Chardonnay & Cabernet which can be used to marinate meats, lamb or use as a base for roasting and to drizzle over vegetables.
  • Great gift ideas, save with multiple purchases!

 

Straight Up Mixer

  • Don't forget to stop by for your morning coffee and freshly squeezed OJ.   Also cold pressed coffee is back!  
  • Of course, the mixers will be available for tasting and purchase - Sharp Ginger Beer and Raw Lime Cordial. Try a sample!

 

Wheel & Wedge Cheese Shop

  • Bathed in Victory (Dirt Wolf) from The Farm at Doe Run, Green Hill from Sweet Grass Dairy and more burrata coming to the case this weekend. 


Zang's 

  • Corn, Beets, Cantaloupes
  • Beans, Mushrooms, Peppers
  • Tomatoes, Radish, Green Onions
 
We look forward to seeing you on Saturday!