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Fall is Here - Shop on Saturday, September 30th!

Posted 9/28/2017 12:09pm by Miranda Combs.
 

We hope to see you on Saturday, September 30th!  

Below is a list of offerings this week from a few of our vendors:

 


Greek Gourmet

  • Stop by to sample hummus and choose from up to 20 flavors!

 

Greenawalts Farm

  • Stop by to see the fresh produce, winter squash, pumpkins, eggs and baked goods!

 

J.L.KENNEDY MEAT STAND
J.L Kennedy Meat Stand brings you fresh meat choices for the Fall cool-down. So many ways to roast, broil, grill, saute, or slow-cook your lean protein!

  • SMOKED AND SLICED BEEF BRISKET STRIPS, already  cooked for snacking, or quick pan-fry for sandwiches, salads, etc.
  • FALL-APART BEEF SHOULDER ROASTS, have one hearty marrow bone and beef pulls apart so easily for pot roast with veggies
  • SIRLOIN STEAKS, so lean and affordable to serve many people, and best flavor is brought out with a quick 1 hour rub or paste or marinade
  • THINLY SLICED SIRLOIN TIP ROAST, for flash in pan saute with eggs or veggies, for sandwiches or on salads…can also use in any sauces for 20 minutes on low after saute for BBQ flavors, with peppers and onions, etc.
  • BONELESS RIB EYE STEAKS, T-BONES, AND PORTERHOUSE WITH FILET, try our  beef loin options for high-end flavor that’s leaner and more affordable per serving
  • ENGLISH-STYLE CHUCK ROASTS, have most beef flavor, and can be cubed for bourguignon, in stews and soups
  • BEEF SHANK SLICES, NECK BONES, SHORT RIBS, MARROW BONES,  all high flavor options for broth and soups of all types
  • FROZEN STEAKBURGER PATTIES, sold in a stack of 8 burgers, made of extra-lean roasts and steaks
  • BONE-IN PORK LOIN CHOPS, at 3/4” , please call by Thursday evenings for any other specialty sizes
     
  • STARTING NEXT SATURDAY, 10/07, WE WILL BEGIN TAKING YOUR THANKSGIVING HOLIDAY ORDERS! This is such a special, and exciting time in the Fall to share a great large meal, or to enjoy the tradition your own way more quietly.  We offer fresh turkeys, turkey breasts, roasting capon chickens, and both smoked and fresh pheasants…PLEASE ORDER EARLY!! As items will sell out. Our pick-up days are Sat. Nov. 18th or Wednesday, Nov. 22nd, from 5AM-10 AM ONLY.
  • DO YOU WANT THE CONVENIENCE OF TEXTING YOUR ORDER IN TO OUR OFFICE?  Sign up your cell phone # at the market or by phone call to our office, and you can text us any orders on Friday’s.  (Just keeping in mind- to order early for best availability, or call in by Thursday evenings for specialty items.)
  • Please call in your orders as soon as possible: To place an order with the Kennedys, please call their farm office at (724) 898-2316. Ordering hours are Monday-Thursday 9AM-9PM and Friday 9AM-6PM, or call the market on Saturdays at 412-661-1875.
     

Kistaco Farm
Fresh from the fields this week:

  • Fresh-pressed Apple Cider!!
  • Apples: McIntosh, Gala, Honeycrisp, Cortland, Empire, Jonathan & Fuji varieties!
  • Homegrown Lettuce, Greens and Herbs
  • Italian & Japanese Eggplant
  • Homegrown Red Tomatoes! And, Green Tomatoes!
  • Peppers Galore:  Shishitos, Green Bell, Hot Banana, Jalapeño and more!
  • Sweet, sweet bi-color corn!
  • Fresh, homemade Pasta Sauce! Fresh, homemade no-sugar-added Apple Sauce! Limited numbers of farm-fresh goodness available this week!
  • Frozen, pasture-raised chickens available this Saturday!  They are free-range and are antibiotic and hormone free!  Most are between 4 and 5# each.  Please call our home market order at 724-478-4361 by 9/29/17 at 4:00pm.  

 

Mr. Jones Donuts  

  • Stop by for a donut!

 

NYR Organic

  • September Special!
  • Call for special orders or contact Mary Ann at 412 712 7174


Pastamore'

  • Balsamic Vinegars
    • 18 year old barrel-aged balsamic vinegar infused with seasonal fruits and flavors 
  • Olive Oils      
    • First cold expeller pressed extra virgin olive oil infused or blended with herbs and spices
  • Wine Blend Marinades
    • Two wine blended Marinades Chardonnay & Cabernet which can be used to marinate meats, lamb or use as a base for roasting and to drizzle over vegetables.
  • Great gift ideas, save with multiple purchases!

 

Straight Up Mixer

  • Don't forget to stop by for your morning coffee and freshly squeezed OJ.   Also cold pressed coffee is back!  
  • Of course, the mixers will be available for tasting and purchase - Sharp Ginger Beer and Raw Lime Cordial. Try a sample!

 

Sweets & Technology
Stop by to chat with Bill and Dale about helpful technology support!

  • This week we will continue to offer many fresh locally made items, along with a vast selection of fresh baked Italian breads!  
  • We will also be offering the ability to order many items from Walden Farms (No Calories, Fat, Carbs, Gluten or Sugars of any kind!)  and a variety of specialty fresh baked breads for delivery the following Saturday. 
  • Plus, we be running a special on those delicious pastries and cookies from Daisy. 

Wheel & Wedge Cheese Shop

  • We're always getting requests for aged goat cheeses and we finally got in some of the best. Providence from Goat Lady Dairy in North Carolina will be in the case this weekend. This is a firm, aged goat milk cheese that was originally developed from a tallegio recipe but ended up being something much different but equally delicious. Great on a cheese board with cured meats and olives or shaved on top of pasta like Parmigiano Reggiano or Pecorino.


Zang's 

  • Tomatoes, Carrots, Onions, Beans
  • Cucumbers, Zucchini, Pickles
  • Red and Green Peppers, Lettuce & more!
 
We look forward to seeing you on Saturday!