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Our Saturday Market Offers A Variety Of Local Foods For Your Warm Weather Meals!

Posted 5/28/2020 2:10pm by Val Kennedy.
          Our Saturday Market Offers A Variety Of Local Foods For Your Warm Weather Meals! 
                                      
Remember we are open year-round!  Make us part of your 2020 Saturday Morning Routine!
 
Market Hours
Saturday Mornings 5 am - 12 noon*
ALL YEAR  ROUND
 
We hope to see you on Saturday, May 30th!  

      Below is a list of offerings this week from some of our vendors: 

YES, OUR MARKET HAS AVAILABLE SPACE FOR NEW VENDORS ! PLEASE STOP IN ON SATURDAY TO         TALK!  

                                                        

          All the farmers will remain open at the market every Saturday as usual!

          ****      A New Note :  Some  stands are now  returning already  (as soon as    possible) !

                                       

Jak's Bakery connects neighbors and nourishes our community with unique and delicious baked goods, each handcrafted using artisan techniques.  With roots in Bulgarian traditions and ingredients like rosehip, tahini, and hand-pulled phyllo dough from scratch, we hope to bring back the art and magic of a neighborhood bakery.  Starting this Saturday, we'll be adding gift boxes to our regular assortment of pastries.  Each has mini, two-bite versions of some of our sweet and some of our savory pastries.  Pre-orders can be placed by calling (412) 313-4190 or email jaksbakery@gmail.com.  Come visit us!

 

Greenawalt Farm and B & G Enterprise (Bryan Greenawalt)

Products available all year:  EGGS, MEATS, CHEESE, MILK, CEREALS, FLAVORED NOODLES, JELLIES, JAMS, AND ASSORTED JARRED GOODS

Amish sweet potatoes, birch, sarsaparilla, root beer, black cherry sodas, carrots, dried beans, dried herbs, maple syrup, yukon gold potatoes, pie pumpkins, puffed spelts cereal          FRESH GREEN ONIONS, RHUBARB, CHIVES, RAMPS, AND JERUSALEM ARTICHOKES, HERBS, AND SPRING FLOWERS

 

J.L.KENNEDY MEAT STAND

*Protective plexiglass shield at register area*

*We raise local meats for our community everyday, all year long! We will always bring you local meats every Saturday! This is our job, and you are one of  the biggest parts of it!  Our farm Family appreciates your wonderful and loyal business all year! From John & Valarie Kennedy, with Jacob, Taylor, & Mayson

**We are constantly cleaning/disinfecting all surfaces (nothing new),  and have now installed a clear shield where we ring you out at payment/register area.  This is for protection for us all. 

***We certainly will bring orders out to your vehicle for all customers who feel health-compromised in any way (again, nothing new - we do this all year long AS PART OF OUR TYPICAL SERVICE!)

**THIS IS JUST A SMALL LISTING OF ITEMS FOR OUR EMAIL BLAST! AND WE CAN OFFER YOU ANY CERTAIN CUTS OF BEEF, PORK, OR POULTRY IF YOU CALL OUR FARM OFFICE EARLY ENOUGH DURING THE WEEK! THANKS! 
  • BONELESS, SKINLESS CHICKEN THIGHS
  • MEDIUM HOT TURKEY ITALIAN SAUSAGE LINKS
  • SAGE GROUND PORK
  • SALT AND PEPPER GROUND PORK
  • DELMONICO BONELESS RIB EYES
  • BONELESS NEW YORK STRIP STEAKS, hand-cut to your specifications if ordered by Friday at Noon
  • HAND-CUT FILET/TENDERLOIN STEAKS
  • POT ROASTS LIKE FALL-APART SHOULDER OR ENGLISH CHUCK, and these wonderful roasts are perfect for warmer weather shredded beef on salads, in sandwiches, wraps, tacos, with endless sauce options! 
  • LEAN SIRLOIN STEAKS, even a 1 hour marinade gives so much flavor 
  • MEATY BEEF SOUP BONES LIKE  RIB BONES, NECK BONES, SHORT RIBS, AND SHANK SLICES
  • FRESHLY GROUND BEEF AND EXTRA-LEAN GROUND SIRLOIN
  • BEEF/PORK BUTCHER-MADE LOCAL MEAT HOT DOGS will be available every Saturday through Labor Day Weekend, and pre-orders are always the best way to save these types of items you need!
  • THIS SATURDAY= MAY 30 IS GROUND TURKEY PICK-UP, SO PLEASE ORDER NOW! EXTRA-LEAN AND OVER 99% WHITE MEAT
  • To place an order with J L Kennedy' Meat Stand, please call  farm office at (724) 898-2316,  Monday-Thursday 9AM-9PM and Friday 9AM-6PM, or call the market on Saturday's from 5AM-12 Noon at 412-661-1875. Or, put your cell phone # on our text list and text in your orders  ON FRIDAY'S - so easy!
  • *Note: IF you text an order into the office after we send out the group text, and if it gets received, then we reply with a confirmation text. Yes, there will be rare times the technology program is down or out of our control, so simply call the OFFICE# offered to you on previous texts (#724-898-2316). Thanks again! 
     

Kistaco Farm

-Lots of FRESH GREENS! Mustard, Mizuna, Arugula, Lettuce, Spinach, Bok Choy, & Swiss Chard

-VEGETABLE TRANSPLANTS & BEDDING PLANTS -  A wide selection of varieties

-RED AND YELLOW ONION SETS

-APPLE CIDER as usual, in gallons and half gallons

-Did you know that our on-farm market is full of fresh fruits and vegetables, frozen meats, local dairy products, honey, maple syrup, bulk flour, baking supplies and yeast, spices, jams and jellies, vegetable transplants, and much more? We're located at 3403 N. Balsiger Road, Apollo, PA 15613.  724-478-4361.  Our hours are Tuesday 8 A-5P and Wednesday 8A-5P, Thursday 8A-5P, Friday 8A-5P, and Saturday 8A-2P

Pastamore'

  • Balsamic Vinegars
    • 18 year old barrel-aged balsamic vinegar infused with seasonal fruits and flavors 
  • Olive Oils   
  • THE OLIO NUOVO HAS ARRIVED FROM CALIFORNIA . IT'S MADE WITH ITALIAN VARIETALS AND WAS PRESSED ON NOVEMBER 18TH.                  IT IS FOR SALE AT OUR  MARKET THIS SATURDAY!   
    • First cold expeller pressed extra virgin olive oil infused or blended with herbs and spices
  • Marinades & Grill Sauces
  • Great gift ideas, save with multiple purchases

 

Zang' s Greenhouse

RHUBARB, ASPARAGUS, ZUKES, CUKES, YELLOW SQUASH, COLLARDS, KALE, CARROTS, COLORED CARROTS, BROCCOLI, BEANS, BRUSSEL SPROUTS, CABBAGE, SWEET ONIONS, ASST PEPPERS, LOCAL LETTUCE,  AND MORE !

 

We hope to see you on Saturday!
 
Stop to see us at our YEAR-ROUND location:
344 North Sheridan Avenue, Pittsburgh, PA 15206